Slow Cooker Lentil Soup: Ditch Takeout with 6 Ingredients

Okay, let’s talk lentil soup! Seriously, is there anything better when you want something healthy but just…easy? This *SLOW COOKER LENTIL SOUP* is my go-to for those crazy weeks. You know, the ones where you’re running around like a headless chicken? Just toss everything in the slow cooker, press a button, and BAM! Hours later, you’ve got a bowl of warm, delicious, and totally good-for-you soup waiting. And the best part? It’s vegan and gluten-free, so pretty much everyone can enjoy it! I swear, this recipe has saved me from ordering takeout more times than I can count. It’s a lifesaver, I tell ya!

Why You’ll Love This SLOW COOKER LENTIL SOUP

Benefits of this SLOW COOKER LENTIL SOUP

Seriously, what’s not to love? This soup is like a warm hug in a bowl, and it’s SO good for you. Plus, it practically makes itself! It’s perfect for busy weeknights when you just don’t have the energy to cook. Trust me, you’ll be hooked!

Easy and Convenient SLOW COOKER LENTIL SOUP

Dump it and forget it! No, really, that’s pretty much all you do. Minimal effort, maximum flavor. It’s a total win-win!

Healthy and Nutritious SLOW COOKER LENTIL SOUP

Lentils are packed with protein and fiber, and all those veggies? Goodness in every spoonful! You can feel good about eating this soup. I always do!

Flavorful and Delicious SLOW COOKER LENTIL SOUP

The cumin and coriander give it this amazing warmth, and the veggies add the perfect sweetness. It’s seriously yummy. My favorite part is how the flavors meld together as it simmers.

Vegan and Gluten-Free SLOW COOKER LENTIL SOUP

Got dietary restrictions? No problem! This soup is naturally vegan and gluten-free, so everyone can enjoy a bowl. Easy peasy!

Essential Equipment for Your SLOW COOKER LENTIL SOUP

Must-Have Items for SLOW COOKER LENTIL SOUP

Okay, so you don’t need a ton of fancy gadgets for this recipe, which is awesome! But a few key things are a must. Let’s get into it!

Slow Cooker

Duh! You’ll need a slow cooker, obviously. I recommend a 3-quart or larger, just to make sure everything fits nicely. I love my 6-quart one!

Cutting Board

Gotta have a good cutting board for chopping all those veggies. Wood or plastic, whatever floats your boat!

Knife

A sharp knife is your best friend when you’re dicing and slicing. Careful, now! We don’t want any accidents!

Measuring Cups and Spoons

For getting those spices and broth amounts just right. Eyeballing works sometimes, but let’s be a little precise here, okay?

SLOW COOKER LENTIL SOUP Ingredients

Alright, let’s gather our goodies! For this *SLOW COOKER LENTIL SOUP* you’ll need: 1 pound dried brown lentils (don’t skip rinsing them!), 1 medium onion (diced, of course!), 2 medium carrots (sliced), 2 medium celery stalks (diced), 3 garlic cloves (minced – the more the merrier, I say!), 1 teaspoon ground cumin, 0.5 teaspoon ground coriander, 8 cups vegetable broth, 1 (14.5 ounce/411 gram) can diced tomatoes, plus salt and pepper to taste. Got it? Good!

Step-by-Step Guide: How to Make SLOW COOKER LENTIL SOUP

Preparing Your SLOW COOKER LENTIL SOUP

Time to get this show on the road! Don’t worry, it’s super simple. We’re basically just dumping everything in and letting the slow cooker do its thing. Easy peasy!

Combining the Ingredients for SLOW COOKER LENTIL SOUP

Okay, so grab your slow cooker and toss in those lentils, onion, carrots, celery, and garlic. Then sprinkle in the cumin and coriander. Finally, pour in the vegetable broth. See? Told ya it was easy! Give it all a good stir just to make sure everything’s mixed up nicely.

Setting Up the Slow Cooker for SLOW COOKER LENTIL SOUP

Now, pop the lid on that slow cooker. If you’re in a hurry, set it to high. If you’ve got more time, low and slow is the way to go! Either way, you’re golden.

Cooking and Finishing Your SLOW COOKER LENTIL SOUP

Alright, patience is a virtue, right? Now we just let the magic happen. But don’t worry, it’s not *too* long. And the smell? Oh man, the smell is gonna drive you crazy in the best way!

Cooking Time for SLOW COOKER LENTIL SOUP

If you went with high, you’re looking at about 2.5 to 3.5 hours. On low, it’ll be more like 5 to 6 hours. Just keep an eye on those lentils – you want them nice and soft. Every slow cooker is different, so keep that in mind!

Adding Tomatoes and Seasoning the SLOW COOKER LENTIL SOUP

Once the lentils are soft, stir in that can of diced tomatoes. Let it cook for another 20 minutes or so, just to heat the tomatoes through. Then, taste it! Add salt and pepper until it’s just right. And that’s it! You’re ready to eat!

Tips for the Best SLOW COOKER LENTIL SOUP

Achieving SLOW COOKER LENTIL SOUP Perfection

Want to take your *SLOW COOKER LENTIL SOUP* to the next level? Of course, you do! Here are a few little tweaks I’ve learned over the years to make it absolutely perfect. Trust me, these make a difference!

Adjusting Broth Consistency in SLOW COOKER LENTIL SOUP

Soup too thick? No problem! Just stir in a little extra vegetable broth until it’s exactly how you like it. I usually add about a cup, but you do you!

Adjusting the Seasoning in SLOW COOKER LENTIL SOUP

Taste, taste, taste! Seriously, the most important step. Add more salt and pepper until it sings! Sometimes I even throw in a pinch of red pepper flakes for a little kick. Ooh la la!

SLOW COOKER LENTIL SOUP Variations

Exploring Different Flavors in SLOW COOKER LENTIL SOUP

Okay, so you’ve made the basic *SLOW COOKER LENTIL SOUP*. Now what? Time to get creative! This recipe is seriously a blank canvas. Let’s explore some fun twists!

Adding Different Vegetables to SLOW COOKER LENTIL SOUP

Wanna sneak in some extra greens? Throw in a handful of spinach or kale during the last 30 minutes of cooking. Or, for a touch of sweetness, try adding diced sweet potatoes. Yum!

Adding Different Spices to SLOW COOKER LENTIL SOUP

Smoked paprika adds a smoky depth that’s just amazing. Or, if you’re feeling spicy, a pinch of chili powder gives it a nice kick! Don’t be afraid to experiment!

Storing and Reheating Your SLOW COOKER LENTIL SOUP

Got leftovers? Lucky you! This *SLOW COOKER LENTIL SOUP* is even better the next day. Just pop it in an airtight container and stick it in the fridge. It’ll keep for about 3-4 days. To reheat, just microwave it or warm it up on the stovetop. Easy peasy!

Frequently Asked Questions About SLOW COOKER LENTIL SOUP

Common Questions About SLOW COOKER LENTIL SOUP

Got questions about this *SLOW COOKER LENTIL SOUP*? I figured you might! So, I’ve rounded up some of the most common things people ask me. Let’s dive in!

Can I use different types of lentils in this SLOW COOKER LENTIL SOUP recipe?

Okay, so brown or green lentils work best because they hold their shape pretty well. Red lentils will get kinda mushy, which isn’t necessarily a bad thing if you like a really creamy soup! Just adjust the cooking time a bit, since they cook faster.

Can I freeze this SLOW COOKER LENTIL SOUP?

You betcha! Just let it cool completely, then portion it into freezer-safe containers or bags. It’ll keep for up to 3 months. To thaw, just stick it in the fridge overnight or use the microwave. So easy!

How long does SLOW COOKER LENTIL SOUP last in the refrigerator?

It’ll stay good in the fridge for about 3-4 days. Just make sure it’s in an airtight container. Honestly, it never lasts that long at my house – we gobble it up too fast!

Nutritional Information for SLOW COOKER LENTIL SOUP

Okay, so here’s the deal: I’m not a nutritionist, and those nutrition facts can vary like crazy depending on the exact brands and ingredients you use. So, just keep in mind that any nutritional info I give you is an estimate. Okay? Good! Just wanted to be upfront about that!

Enjoy Your Delicious SLOW COOKER LENTIL SOUP!

Alright, you made it! Now go enjoy that amazing *SLOW COOKER LENTIL SOUP*! And hey, if you loved it, leave a comment or rate the recipe. I’d love to hear what you think!

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